microgreens & more
Microgreens
Cantaloupe
Cantaloupe microgreens are mild and refreshing with a subtle sweetness.
They are versatile and great for salads, sandwiches, wraps, and smoothies. Cantaloupe microgreens harmonize beautifully with fruits such as berries, kiwi, and citrus, as well as vegetables like cucumbers, peppers, and tomatoes.
Cilantro
Micro Cilantro is crisp and has a sweet, bright citrusy aroma with a clean, bold, classic cilantro flavor finishing with robust notes of pepper and fresh cut grass. It is also most notably without the soapy scent that some say mature cilantro possesses.
Dill
Micro Dill is aromatic with a faint grassy scent. When consumed fresh, the leaves have a mild, citrusy, and herbal flavor with sweet-tangy notes of anise, celery, carrots, and cilantro.
Pink Radish
Radish microgreens have a bold, peppery flavor and a delicate, crisp texture, making them a zesty and versatile addition to salads, sandwiches, and more.
Super Salad
A mix of peashoots, sunflower shoots, Haute's blend and radish. Great for use as a salad topper or as a super nutritious salad mix.
broccoli
Broccoli microgreens showcase a mild flavor that echoes mature broccoli. They add a subtle, fresh note to dishes, complemented by their delicate and tender texture. Ideal for salads, sandwiches, or garnishes, they provide a fresh addition to culinary creations.
Pea Shoots
Peashoots have a mild, sweet flavor and a crisp, tender texture. They add a refreshing crunch to salads, stir-fries, and other dishes, bringing a vibrant green color and subtle brightness to the plate.
Purple Radish
Radish microgreens have a bold, peppery flavor and a delicate, crisp texture, making them a zesty and versatile addition to salads, sandwiches, and more.
Sunflower
Sunflower shoots have a mild, nutty flavor with a touch of earthiness and a crisp, succulent texture. They add a fresh and satisfying crunch to salads, wraps, or sandwiches, making them a flavorful ingredient for a range of options.
Beets
Beet microgreens have a mildly sweet and earthy flavor, bringing a subtle sweetness to dishes. Their tender, crisp texture makes them an excellent addition to salads, sandwiches, or as a garnish, adding visual appeal and nuanced taste to various dishes.